Xmas ride/lunch
Rides will be organised on the day for off and on roaders, details to follow.
Menu as below.
STARTERS
Carrot and Parsnip Soup with Parsnip snap
Pork, Apple and Calvados Pate with crusty roll
Thai Ginger Fish
MAINS
Turkey with stuffing, pigs in blanket and yorkshire pudding
Barnsley Chop with rosemary gravy.
Pan Fried Pollack with mustard spinach and white wine
ALL SERVED WITH ROAST POTATOES AND SEASONAL VEGETABLES
SWEETS